DEA 1112

Last Updated

  • Schedule of Classes - July 3, 2025 11:18AM EDT
  • Course Catalog - March 17, 2025 8:31AM EDT

DEA 1112
Change-making: Designing Healthy and Hospitable Environments

Course information provided by the 2024-2025 Catalog.

Designing Human-Centered, Healthy and Hospitable Environments is a three-week course examining design innovations and some impacts on management/operations in hospitality, communication, business, healthcare, and senior housing. During this course students will learn how design impacts organizations and every aspect of daily life. Using case studies, familiar examples, and interactions with a variety of leaders from design, healthcare and hospitality fields, students will engage with design thinking and explore new career pathways.


Last 4 terms offered 2024SU, 2024WI, 2023SU, 2023WI

Outcomes

  • Understand the relationship between health, hospitality, and design.
  • Identify characteristics of service design.
  • Commit to design excellence and socially responsible design.
  • Explain basic ideas involved with the process of "design thinking" .
  • Describe some ways hospitality ideas can improve the design of services in healthcare.

Distribution Category (SBA-AG)

When Offered Winter, Summer.

View Enrollment Information

Syllabi: none

  •   Three Week - Three.  Combined with: COGST 1112

  • 3 Credits Graded

  •  1447 DEA 1112   LEC 001

  •  
    • MTWRF
    • Jul 14 - Aug 1, 2025

    • Ahmadi, N

      Hollis, B

      Kolakowski, H

  • Instruction Mode: Distance Learning-Synchronous

    This Summer Session class is offered by the School of Continuing Education and Summer Sessions. For details visit: https://sce.cornell.edu/courses/roster.