ANSC 3600

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ANSC 3600

Course information provided by the 2023-2024 Catalog.

Management of nutrition, selection, health, and reproduction of beef cattle. Lectures and laboratories give students practical knowledge of beef production and the scientific background for improving management practices. Students feed and care for feedlot calves several times throughout the semester. 


Outcomes

  • Students will acquire knowledge of beef cattle production and management.
  • Students will gain practical experience through practice and simulation of management activities.

When Offered Spring.

Comments Offered in even-numbered years only.

View Enrollment Information

Syllabi: none
  •   Regular Academic Session.  Choose one lecture and one laboratory.

  • 3 Credits Graded

  • 19687 ANSC 3600   LEC 001

  • Instruction Mode: In Person

  • 19688 ANSC 3600   LAB 401

  • Instruction Mode: In Person