PLHRT 1102

Last Updated

  • Schedule of Classes - February 7, 2022 11:35AM EST
  • Course Catalog - January 18, 2022 1:31PM EST

PLHRT 1102
Hands-On Horticulture for Gardeners

Course information provided by the 2021-2022 Catalog.

The objective is to instill in students a lifelong appreciation for how gardening can enhance individual well-being through aesthetics, culinary experiences, and mastery of techniques. Emphasizes hands-on learning and practice of key gardening skills and techniques in the greenhouse and the field, such as landscape management, garden design, propagation, pruning, grafting, pest management, and flower arrangement. There is one Saturday field trip at the end of the semester to visit gardens in the local area.


Permission Note Enrollment limited to: freshmen, sophomores and juniors only.

Fees Course fee: TBA for materials.

Course Attribute (CU-SBY)

Outcomes

  • Develop a life-long appreciation for how gardening can enhance individual well-being through aesthetics, culinary experiences, and mastery of techniques.
  • Apply key gardening skills and techniques, such as landscape management, garden design, propagation, pruning, grafting, pest management, and flower arrangement.
  • Explain the science behind various practices used in the production and management of fruits, vegetables, flowers, grass and landscape plants.

When Offered Spring.

Comments Not for Plant Sciences or Agricultural Science majors.

View Enrollment Information

Syllabi: none

  •   Regular Academic Session.  Choose one lecture and one laboratory.

  • 2 Credits GradeNoAud

  •  2239 PLHRT 1102   LEC 001

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  • Instruction Mode: In Person

    Not intended for grad students, Ag Sciences or Plant Sciences majors. Students who do not attend the first class or provide prior notice to instructor of their absence from first class will be dropped from the instructor's roster.

  •  2240 PLHRT 1102   LAB 401

  •  

  • Instruction Mode: In Person