HADM 7272

HADM 7272

Course information provided by the 2021-2022 Catalog.

This two-part course is designed to offer descriptive and prescriptive knowledge about management, leadership, and ethics in organizations.  Selected issues, themes, cases, readings, and exercises will be relevant and applicable to working in the hospitality industry.  Together, both courses will give students more insight into the following:


Prerequisites/Corequisites Prerequisite: HADM 7271.

Permission Note Enrollment limited to: MMH students.

When Offered Spring.

Satisfies Requirement Required course for MMH students.

View Enrollment Information

Syllabi: none
  •   Regular Academic Session. 

  • 1.5 Credits Graded

  • 12942 HADM 7272   LEC 001

    • F Statler Hall 396
    • Jan 24 - May 10, 2022
    • Simons, T

    • S
    • Mar 19, 2022
    • Simons, T

  • Instruction Mode: In Person

    Enrollment limited to: M.M.H. students. Class team exercise will be held in March.