DEA 4230

Last Updated

  • Schedule of Classes - May 15, 2019 12:56PM EDT
  • Course Catalog - March 4, 2019 1:00PM EST

DEA 4230
Design Charrette

Course information provided by the 2018-2019 Catalog.

This intensive weekend-long course pushes the boundaries of current design practices by developing a concept plan for an innovative environment in a nontraditional setting. Students work in multi-disciplinary teams to develop solutions and prepare design presentations for review by visiting design professionals. Typologies include: restaurants, pop-up venues, and user experience phenomena.


Prerequisites/Corequisites Prerequisite: minimum of two design studios or permission of instructor.

Permission Note Enrollment limited to: 18 juniors and seniors. Priority given to: DEA seniors but hospitality and architecture students are encouraged to enroll.

Fees Minimum cost of materials: $50.

Outcomes

  • Explore innovation and creativity in temporal spatial experience (innovate in research, design or practice).
  • Apply key issues related to progressive environments (comprehend disciplines and fields).
  • Focus on effective team-work within the confines of one weekend (work effectively with others).

Distribution Category (LAD-HE)

When Offered Spring.

Comments Occurs one weekend during the beginning of spring semester. Student must commit to full participation throughout the entire weekend experience.

View Enrollment Information

Syllabi: none

  •   Regular Academic Session. 

  • 1 Credit Graded

  • 16851 DEA 4230   STU 501

  •  

  • Instruction Mode: In Person

    Prerequisite: minimum of two design studios or permission of instructor. Minimum cost of materials: $50. Permission of instructor required. Enrollment limited to: 18 juniors and seniors. Priority given to: DEA seniors but hospitality and architecture students are encouraged to enroll. Occurs one weekend during the beginning of spring semester. Student must commit to full participation throughout the entire weekend experience.