ANSC 3600
Last Updated
- Schedule of Classes - June 19, 2018 12:09PM EDT
- Course Catalog - March 23, 2018 2:31PM EDT
Classes
ANSC 3600
Course Description
Course information provided by the 2017-2018 Catalog.
Management of nutrition, selection, health, and reproduction of beef cattle. Lectures and laboratories give students practical knowledge of beef production and the scientific background for improving management practices. Students spend several days feeding and caring for cows and newborn calves.
When Offered Spring.
Regular Academic Session. Choose one lecture and one laboratory.
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Credits and Grading Basis
3 Credits Graded(Letter grades only)
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Class Number & Section Details
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Meeting Pattern
- TR Morrison Hall 334
Instructors
Thonney, M
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Additional Information
Instruction Mode: In Person
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