AEM 4310
Last Updated
- Schedule of Classes - June 19, 2018 12:09PM EDT
- Course Catalog - March 23, 2018 2:31PM EDT
Classes
AEM 4310
Course Description
Course information provided by the 2017-2018 Catalog.
Acquaints students with current and historically important U.S. policies related to agriculture and food, including subsidies and regulations related to markets, production, and the environment. The approach combines historical, political, and economic interpretation and analysis.
Prerequisites/Corequisites Prerequisite: either PAM 2000, ECON 3030, or equivalent.
Permission Note Enrollment limited to: juniors, seniors, or graduate students.
Outcomes
- To introduce key concepts and evidence regarding alternative roles of food and agricultural policies that address the many important issues facing the world today.
When Offered Spring.
Regular Academic Session.
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Credits and Grading Basis
3 Credits Stdnt Opt(Letter or S/U grades)
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Class Number & Section Details
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Meeting Pattern
- MW Warren Hall B02
Instructors
Rickard, B
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Additional Information
Instruction Mode: In Person
Prerequisite: PAM 2000, ECON 3010, ECON 3030, or equivalent.
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