FDSC 4990

FDSC 4990

Course information provided by the 2015-2016 Catalog.

Students conduct original research directed by a food science faculty member.


Course Attribute (CU-UGR)

When Offered Fall or spring.

Comments Students must register using CALS Special Studies form available online.

View Enrollment Information

Syllabi: none
  •   Regular Academic Session. 

  • 1-4 Credits Stdnt Opt

  •  1874 FDSC 4990   RSC 701

    • TBA
    • Barbano, D

  • Instruction Mode: In Person

    Students from all colleges must submit an Independent Study Form (Available online: http://cals.cornell.edu/academics/registrar/policies/#independent-study). Do not sign into section 701. You will be put in the course after submitting form online.

Syllabi: none
  •   Regular Academic Session. 

  • 1-4 Credits Stdnt Opt

  •  2658 FDSC 4990   RSC 708

    • TBA
    • Dando, R

  • Instruction Mode: In Person

Syllabi: none
  •   Regular Academic Session. 

  • 1-4 Credits Stdnt Opt

  • 18839 FDSC 4990   RSC 726

    • TBA
    • Staff

  • Instruction Mode: In Person