BEE 3650

BEE 3650

Course information provided by the 2014-2015 Catalog.

Mechanics and structural properties of biological materials; mechanical testing of animal, plant, and food products. Laboratory exercises involve quasistatic and dynamic testing of materials and interpretation of test results. Uses experimental techniques to determine engineering properties of these materials.


Prerequisites/Corequisites Prerequisite or corequisite: ENGRD 2020.

Outcomes

  • An ability to apply knowledge of mathematics, science, and engineering.
  • An ability to design and conduct experiments, as well as to analyze and interpret data.
  • An ability to identify, formulate, and solve engineering problems.

When Offered Spring.

Satisfies Requirement Satisfies BE laboratory experience requirement.

View Enrollment Information

Syllabi: none
  •   Regular Academic Session.  Choose one lecture and one laboratory.

  • 3 Credits Graded

  •  1396 BEE 3650   LEC 001

  • Instruction Mode: In Person

    Prerequisite or co-register: ENGRD 2020. Satisfies the BE laboratory experience requirement. If you are planning to use BEE 3650 in the Spring 2015 to satisfy your engineering lab requirement you need to email Brenda Marchewka at bls19 for a permission code before pre-enrollment opens in October/November. Enrollment in this course will reserve priority for seniors needing the course for lab requirements.

  •  1397 BEE 3650   LAB 401

  • Instruction Mode: In Person

  •  1398 BEE 3650   LAB 402

  • Instruction Mode: In Person

  •  1399 BEE 3650   LAB 403

  • Instruction Mode: In Person

  •  4817 BEE 3650   LAB 404

  • Instruction Mode: In Person