HADM 7410
Last Updated
- Schedule of Classes - March 17, 2025 8:55AM EDT
Classes
HADM 7410
Course Description
Course information provided by the 2025-2026 Catalog.
This course provides an opportunity for students to connect content across other courses (marketing, operations, finance, accounting, etc...) through a lens of innovation as students focus on outlining solutions to key challenges either within organizations where they currently work, or develop new concepts for firms to tackle key issues facing consumers today.
Enrollment Priority REF-FA25 Enrollment limited to: EMMH students.
Last 4 terms offered (None)
Outcomes REF-FA25
- Students focus on outlining solutions to key challenges either within organizations where they currently work or develop new concepts for firms to tackle key issues facing consumers today.
Regular Academic Session.
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Credits and Grading Basis
2 Credits Graded(Letter grades only)
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Class Number & Section Details
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Meeting Pattern
- W
- Aug 25 - Dec 8, 2025
Instructors
Tarallo, N
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Additional Information
Instruction Mode: Distance Learning-Synchronous
Enrollment limited to: Executive Master of Management in Hospitality (EMMH) students.
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