HADM 7410

HADM 7410

Course information provided by the 2025-2026 Catalog.

This course provides an opportunity for students to connect content across other courses (marketing, operations, finance, accounting, etc...) through a lens of innovation as students focus on outlining solutions to key challenges either within organizations where they currently work, or develop new concepts for firms to tackle key issues facing consumers today.


Enrollment Priority REF-FA25 Enrollment limited to: EMMH students.

Last 4 terms offered (None)

Outcomes REF-FA25

  • Students focus on outlining solutions to key challenges either within organizations where they currently work or develop new concepts for firms to tackle key issues facing consumers today.

View Enrollment Information

Syllabi: none
  •   Regular Academic Session. 

  • 2 Credits Graded

  •  8505 HADM 7410   LEC 001

    • W
    • Aug 25 - Dec 8, 2025
    • Tarallo, N

  • Instruction Mode: Distance Learning-Synchronous

    Enrollment limited to: Executive Master of Management in Hospitality (EMMH) students.