HADM 4300

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  • Schedule of Classes - March 17, 2025 8:55AM EDT

HADM 4300
Introduction to Wines

Course information provided by the 2025-2026 Catalog.

Students will be introduced to the major wine-producing regions of the world. The course focuses on understanding the terms on a wine label, discussing aromas and flavors and connecting flavors to the growing and productions factors that influence them. Food and wine pairing, wine etiquette and responsible consumption are also topics. This forms the basis for what a consumer needs to know to confidently navigate a wine list and to make sound purchase decisions in retail wine shops or online.


Fees REF-FA25 45 (). for wine tasting kit.

Area Studies (EUAREA)

Distribution Requirements (ALC-HA)

Last 4 terms offered (None)

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Syllabi: none

  •   Regular Academic Session. 

  • 2 Credits S/U NoAud

  •  5655 HADM 4300   LEC 001

    • W
    • Aug 25 - Dec 8, 2025

    • Stanley, C

  • Instruction Mode: In Person

    It is recommended that students do not enroll in this class during their final spring term as space is limited, but rather the fall of their junior or senior year. When the course is closed, please add yourself to the waitlist: https://sha.cornell.edu/current-students/wines-waitlist.html
    Drop Deadline: Friday, August 30, 2024.

    Instructor Consent Required (Add)