FDSC 6000

FDSC 6000

Course information provided by the 2025-2026 Catalog.

Weekly seminar series on contemporary topics and issues in the field of food science and technology. Representatives from academia, industry, and government provide presentations on a wide variety of topics. Graduate students in the field of food science and technology may use the forum to present their required thesis research seminar.


Last 4 terms offered (None)

View Enrollment Information

Syllabi: none
  •   Regular Academic Session. 

  • 1 Credit Sat/Unsat

  •  6630 FDSC 6000   SEM 101

    • T
    • Aug 25 - Dec 8, 2025
    • Barbano, D

  • Instruction Mode: In Person

    Requirement for all graduate students in field of food science and technology. Highly recommended for graduate students minoring in food science and technology.