ANSC 3540
Last Updated
- Schedule of Classes - March 17, 2025 8:55AM EDT
Classes
ANSC 3540
Course Description
Course information provided by the 2025-2026 Catalog.
This course will introduce students to dairy herd health concepts and strategies for achieving health, productivity, and profitability goals through management. Health and performance monitoring by the use of dairy records, disease prevention, and evidence-based approaches to management will be stressed. Students should expect to develop their knowledge of dairy cattle diseases and health, acquire skills for implementing dairy herd management programs, and strengthen their abilities to problem solve and communicate in group settings.
Prerequisites REF-FA25/Corequisites REF-FA25 ANSC 2500 or permission of instructor. Corequisites: None.
Exploratory Studies (CU-SBY)
Last 4 terms offered (None)
Outcomes REF-FA25
- Demonstrate a basic understanding of health, disease, and performance in dairy cattle and replacements.
- Describe the most prevalent and highest impact health challenges in modern dairy production systems and understand management approaches for their prevention and control.
- Make economical, resourceful, and ethical decisions about health management in dairy herds.
Regular Academic Session. Choose one lecture and one laboratory. Combined with: ANSC 5540
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Credits and Grading Basis
3 Credits Stdnt Opt(Letter or S/U grades)
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Class Number & Section Details
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Meeting Pattern
- TR
- Aug 25 - Dec 8, 2025
Instructors
Lynch, R
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Additional Information
Instruction Mode: In Person
Prerequisite: ANSC 2500 or permission of instructor.
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