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Schedule of Classes - April 11, 2025 1:00PM EDT

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ENGRI 1120

Feast! Chemical and Biomolecular Processes and Products through Food

Course information provided by the 2024-2025 Catalog.

No description available.

View Enrollment Information

Syllabi: none

Regular Academic Session. Choose one lecture and one discussion.
Credits and Grading Basis

3 Credits Graded(Letter grades only)

Class Number & Section Details

6573 ENGRI 1120 LEC 001
Meeting Pattern
- TR 9:05am - 9:55am
- Aug 26 - Dec 9, 2024
- Instructors
  
  Godwin, A
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials required, for this section. Additional information may be found on the syllabus provided by your professor.

For the most current information about textbooks, including the timing and options for purchase, see the Cornell Store.
Additional Information

Instruction Mode: In Person

May not be taken concurrent with ENGRD 2190.

Class Number & Section Details

6574 ENGRI 1120 DIS 201
Meeting Pattern
- T 2:30pm - 4:25pm
- Aug 26 - Dec 9, 2024
- Instructors
  
  Godwin, A
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials required, for this section. Additional information may be found on the syllabus provided by your professor.

For the most current information about textbooks, including the timing and options for purchase, see the Cornell Store.
Additional Information

Instruction Mode: In Person

Class Number & Section Details

6801 ENGRI 1120 DIS 202
Meeting Pattern
- R 2:30pm - 4:25pm
- Aug 26 - Dec 9, 2024
- Instructors
  
  Godwin, A
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials required, for this section. Additional information may be found on the syllabus provided by your professor.

For the most current information about textbooks, including the timing and options for purchase, see the Cornell Store.
Additional Information

Instruction Mode: In Person

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Classes

ENGRI 1120

Feast! Chemical and Biomolecular Processes and Products through Food

Course Description

Credits and Grading Basis

Class Number & Section Details

Meeting Pattern

Instructors

Additional Information

Class Number & Section Details

Meeting Pattern

Instructors

Additional Information

Class Number & Section Details

Meeting Pattern

Instructors

Additional Information

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About the Class Roster

ENGRI 1120

Last Updated

Classes

ENGRI 1120 Feast! Chemical and Biomolecular Processes and Products through Food

Course Description

Credits and Grading Basis

Class Number & Section Details

Meeting Pattern

Instructors

Additional Information

Class Number & Section Details

Meeting Pattern

Instructors

Additional Information

Class Number & Section Details

Meeting Pattern

Instructors

Additional Information

Share

ENGRI 1120

Feast! Chemical and Biomolecular Processes and Products through Food