AEM 4460
Last Updated
- Schedule of Classes - January 11, 2024 7:32PM EST
- Course Catalog - January 11, 2024 7:07PM EST
Classes
AEM 4460
Course Description
Course information provided by the 2023-2024 Catalog. Courses of Study 2023-2024 is scheduled to publish mid-June.
The course focuses on current topics in food marketing and may be supplemented by field trips to food industry firms and other exposure to food industry activities and practitioners. In addition, the course includes preparation for a field study trip during the winter break period.
Permission Note Enrollment limited to: students participating in the Food Marketing Fellows program.
Outcomes
- Maximize benefits gained from Food Fellows International Study Trip.
- Broaden understanding of world food system.
- Gain perspective about culture and consumer behaviors outside of the U.S.
- Cultivate interest in the food industry as a career option.
When Offered Multi-semester course: Fall, Winter.
Regular Academic Session.
-
Credits and Grading Basis
0.5 Credits Multi-Term(Multi-Term Course: Not Graded)
Share
Disabled for this roster.