NS 6350
Last Updated
- Schedule of Classes - February 12, 2019 8:29PM EST
- Course Catalog - January 26, 2019 2:00PM EST
Classes
NS 6350
Course Description
Course information provided by the 2018-2019 Catalog.
Introduces the paradigms, concepts, methods, and issues involved in community nutrition research. Students design and conduct individual research projects to inform community nutrition programs. Lectures, readings, and class discussion support students as they conduct their research activities.
Permission Note Enrollment limited to: Dietetic Interns.
Course Attribute (CU-CEL)
Outcomes
- Students will have an understanding of the total research process as it applies to community nutrition programs
- Students will have an understanding of conceptual and operational aspects of research related to community nutrition.
- Students will have selected research skills.
When Offered Fall.
Regular Academic Session.
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Credits and Grading Basis
3 Credits Graded(Letter grades only)
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Class Number & Section Details
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Meeting Pattern
- M Savage Hall 232
Instructors
Hanson, K
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Additional Information
Instruction Mode: In Person
Enrollment is limited to: Dietetic Interns.
Instructor Consent Required (Add)
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