AEM 4460

Last Updated

  • Schedule of Classes - February 16, 2018 10:59AM EST
  • Course Catalog - February 12, 2018 11:18AM EST

AEM 4460
Food Marketing Colloquium

Course information provided by the 2017-2018 Catalog.

The course focuses on current topics in food marketing and may be supplemented by field trips to food industry firms and other exposure to food industry activities and practitioners. In addition, the course includes preparation for a field study trip during the winter break period.


Permission Note Enrollment limited to: students participating in the Food Marketing Fellows program.

Outcomes

  • Maximize benefits gained from Food Fellows International Study Trip.
  • Broaden understanding of world food system.
  • Gain perspective about culture and consumer behaviors outside of the U.S.
  • Cultivate interest in the food industry as a career option.

When Offered Fall.

View Enrollment Information

Syllabi: none

  •   Regular Academic Session.  Choose one seminar and one field studies.

  • 1 Credit Sat/Unsat

  •  4380 AEM 4460   SEM 101

    • TBA

    • Drake, B

      Hawkes, R

  • Instruction Mode: In Person

    Enrollment limited to: Food Marketing Fellows only.

    Instructor Consent Required (Add)

  • 17314 AEM 4460   FLD 801

  • Instruction Mode: In Person

    Taught in Japan. Travel dates are leaving January 7, 2018 and returning January 15, 2018.

    Instructor Consent Required (Add)